Spain is full of hunters. They are generally not the betweeded upper middle class men but inhabitants of villages, following the tradition of the ordinary man hunting to supplement the family diet.
The hunting tradition is of smaller wild birds rather than British hunt on grand estates in a fake rural idyl.
Catalan recipes for game are rural recipes developed in the homes of small villages surrounding the hunting areas and reflect the other produce that available in the area.
In this class we will make:
Catalan rice with partridge and cuttlefish
Rabbit with chocolate
Pigeon with peas
Partridge escabeche
The cooking class is limited to a maximum of 8 students and is a real hands on class where you learn by doing (it has been called the stealth approach to learning ) enabling you to make the food you have learned with confidence and ease for family and friends.
The cost is £65 inclusive of wine, containers to take any leftovers home, all the recipes and aprons. Book here.
For any more info please contact info@catalancooking.co.uk
*Please note that this class is at Arch 76 Druid Street*
